Chicken Veggie Soup
Recipe
Chicken Veggie Soup
rebecca says:
"I freeze this in 2 cup portions to heat later. "
Estimated Cooking Time: crock pot 6-8 hours
8 oz chicken breast shredded
10 carrots chopped bite size
1 can corn
8-10 stalks celery chopped bite size
1 small white onion minced
2-3 red potatoes cubed
16 cups of water
6 Table spoons chicken stock
Combine all ingredients in Crock pot and cook on high 6-8 hours.
Printer-friendly version
Recipe Link:
https://www.kingwood.com/recipes/view_recipe.php?recipe_id=86
