Almond Butter Chocolate Chip Baked Oatmeal
Recipe
Almond Butter Chocolate Chip Baked Oatmeal
FoFa says:
"Baked oatmeal is a great way to take your oats on the go. Baked oatmeal is like oats in muffin form."
Estimated Cooking Time: 25 minutes total time
2 cups gluten free rolled oats
1/3 cup almond butter
2 ripe bananas smashed (you can also use 1/2 cup applesauce or plain yogurt)
3 T maple syrup
1 tsp vanilla extract
2-3 T milk (I used almond milk)
1/4 cup chocolate chips
Preheat oven to 350
Mix all the dry ingredients in one bowl.
Mix wet into another.
Add wet to dry and mix well.
Grease a muffin tin and spoon batter into each cup until it is about 3/4 full.
Jumbo muffin pan and got three of them out of this batch.
If you use regular size muffin cups, you will probably get about 6.
Bake in the oven for 15-18 minutes for Jumbo, 10-12 for regular.
Store in an air tight container.
They should last a couple weeks that way.
You can also freeze them for longer storage.
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Recipe Link:
https://www.kingwood.com/recipes/view_recipe.php?recipe_id=800
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