Avocado Lime Pie
Recipe
Avocado Lime Pie
FoFa says:
"OK, this is one of those that has been floating around my "To Do" recipes pile for awhile, and just haven't gotten around to it. It looks interesting, but I have not tried it."
1 cup sieved avocado pulp.
1 (14 ounce) can sweetened condensed milk.
1 teaspoon grated lime zest.
1/2 cup fresh lime juice.
2 egg yolks.
1 pinch salt.
1 recipe pastry for a 9 inch single crust pie.
1. Combine sweetened condensed milk, lime zest, lime juice, lightly beaten egg yolks, and salt; blend until mixture thickens. Stir in avocado pulp. Pour filling into pie shell.
2. Chill pie for several hours. Garnish with whipped cream, and serve.
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Recipe Link:
https://www.kingwood.com/recipes/view_recipe.php?recipe_id=396
