Layered Mexican Casserole
Recipe
Layered Mexican Casserole
Ihave4boys says:
"When I first found this recipe, I didn't think that it would be that good. Then I thought "what the heck!". Well, the kids love it!! It has become a favorite of theirs."
1.5 lbs hamburger
1 chopped onion
1 cn ranch style beans
1 cn Rotel tomatoes
1 cn cream of chicken soup
garlic powder
salt and pepper to taste
corn tortillas
1 lb cheese shredded. Use less if your family doesn't like as much cheese.
Brown hamburger and onions; drain. Add ranch beans, rotel, cream soup, garlic and salt & pepper; mix. In 2 qt casserole layer tortillas, meat mixture & cheese. Do another 2 layers ending with a lot of cheese.
Bake at 350 degrees until bubbly, about 35 minutes.
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Recipe Link:
https://www.kingwood.com/recipes/view_recipe.php?recipe_id=347
