FoFa says:
"If you don't like "soft" bacon, this may not be for you.
If you are adverse to animal fat, this is not for you.
Turkey bacon can be used to cut back on the fat, but it is not as good.
Extra thick bacon is really soft if you use that instead of regular thickness.
Pepper bacon is really good.
Made in a muffin pan."
1 slice bacon per person
1 egg per person
Parmesan cheese
Prepare muffin tins with cooking spray.
Line tin with one slice of bacon to make circle.
Put one large egg in middle.
Sprinkle with freshly grated Parmesan cheese.
Bake at 450 degrees for 8 to 10 minutes.