Sad news for Kingwood Lubys

peppermintstick : OH! Dummy me! Blonde moment! I thought, "What's so funny?"

donnatella : My favorite fish at a fast food place is at Culvers.

If you are familiar with Grizzy Hood news, this posting about the okra shortage is definitely worthy for her page. Shortage of okra in Texas at any restaurant is always always a crisis.

Brat : Damn you! Ya skeer'd me.

donnatella : The best tartar sauce ever. Lubys square fish, extra tartar, mashed potatoes with cream gravy, and fried okra. My death row meal.

Brat :
Whaaat? I hope they had a Really good reason!!

muffy :
Have never grown fried okra. Have grown the raw stuff, and then spouse has fried it.

I mean, it's practically Okra Season, so they had no excuse!

SarcasmWins : But have you tried???

Brat :
Gosh I have not been to Lubys in over 20 yrs. It was fun to take the kids and let them pick their lunch.

Capybara : uh, the corn casserole!

OK. I eat Luby's at least twice a month because my boss loves it. I'm so over it. I wish I could find something there that I love, but all I taste is salt. The hamburger steak is edible, and I like the fried fish but I never want a fried meal for lunch on a workday.

Fiddledede: They never have that at the one we go to.

The first time I ever had fried Okra was from Ron's Crispy Fried Chicken up front in Kingwood. Random fact from long ago.

SarcasmWins : we tried to grow some in the old air fryer. Used the regular seeds, plants grew normally but when it's time to fry it works best to remove the soil beforehand unless you enjoy an earthy touch in your fine dining experience.