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Kingwood is getting a steakhouse?

Kingwood is getting a steakhouse?
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Cstomio123 3.8 yrs App
~ 7 mos ago    
Boonie: Cediel is their last name . I know them well
Boonie reacted
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eighteen Top Forum Contributor7.6 yrs
~ 7 mos ago    
Isn't there a Texas Roadhouse off the 59N feeder?
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Ticagro 8.7 yrs
~ 7 mos ago    
Isn't there a Texas Roadhouse off the 59N feeder?
 
eighteen : Yes, but that's like the Olive Garden of steakhouses. Emoticon
Cstomio123, eighteen and MaineLady + 1 more reacted
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Annie 21.1 yrs
~ 7 mos ago    
Ticagro :
But the rolls,are good!
eighteen reacted
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Cantaffordthis 2.5 yrs
~ 7 mos ago    
Of course when I moving lol 😂 just like Trader Joe's only got to use it for a few months lol
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Annie 21.1 yrs
~ 7 mos ago    
I love the short ribs at Chimichuri's but would love a great filet on occasion.
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LittleTexas Top Forum Contributor7.3 yrs
~ 7 mos ago    
eighteen :
yes, but I think they are talking about a 'nicer' spot, not so themed/Texas-y. More sit down Nice
eighteen reacted
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Annie 21.1 yrs
~ 7 mos ago    
LittleTexas :
That will be great!
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Wiseowl 9.1 yrs
~ 7 mos ago    
Annie :
We get prime filets from the butcher at HEB. I haven't had a better steak at a restaurant in years.
eighteen and Annie reacted
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LittleTexas Top Forum Contributor7.3 yrs
~ 7 mos ago    
Cstomio123 :
you mean they own the franchises there? nice! their rent is high, but they Do make a chunk of change each day.
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Annie 21.1 yrs
~ 7 mos ago    
Wiseowl :
 
Tell me about your seasoning. Salt, pepper...
 
I like mine simple but want a touch "more" than just that. Tell me what I am missing. Just a hint.
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LittleTexas Top Forum Contributor7.3 yrs
~ 7 mos ago    
PickMe :
most nicer steak places will have an option of chicken, pasta, sometimes fish,etc, for those who do not eat meat.
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Wiseowl 9.1 yrs
~ 7 mos ago    
Annie :
I use Montreal steak seasoning on both sides, put them on a pan under the broiler. Flip once during cooking, and then toward the end, smear a little butter and a shake of Worcestershire sauce.
eighteen and chocolatemonkey reacted
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Annie 21.1 yrs
~ 7 mos ago    
Annie : ...a shake of Worcestershire sauce.
 
Wiseowl :
 
That is something I haven't tried. Does a fine "grit" Montreal seasoning exist? I like the flavor but often find it too coarse for my preference.
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