ANY reviews on the new restaurant?

Can they get the creole dressing from Zachary's please. I need my own button like I had at Zachary's. I made up my own salad w gator & dressing

Will go for lunch next week and report back.

chasinghosts : I eat red beans all the time. It looks better in the room than in a picture.

lisapisabobisa : I know! I have only had one sandwich here in Houston in 40 years even remotely similar to a New Orleans roast beef po boy.

muffy : I had a roast beef Po boy in 1978 when we were in Tickfaw, LA and I have never forgotten it, tried to duplicate and have never had a better one. It was that good.

Donnawisdom : I make them once in a while. I just don't care for too much sauce on anything, just ruins the look and the flavor to me.

chasinghosts : I lived around the corner from a store named Weavers that was owned by my friend's parents. They served the best po boys! They had the traditional roast beef /debris, gravy and dressed with Mayo, lettuce, tomato and pickle. And definitely authentic French bread. Any ingredient missing could keep this sandwich from perfection.

muffy : I would really just be happy if I could find a real roast beef dinner down here or open faced roast beef. Not Tri tip, not brisket, but top round.

chasinghosts : Maybe BB's will deliver❣️

I'm not a fan of Cajun food.

luannski : They have a good hamburger.

I'm excited to try the food!