It looks yummy but the fact that you at using a microwave for baking does say a lot about you.
@ZMAN: The fact that you call out my efforts says a lot about the size of your dangle balls.
I put baking in quotes in my OP. You really don’t bake fudge, but the traditional method means standing over a stove constantly stiring. For this recipe, either way works fine, so I opted for microwave melting.
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