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Toast, chips and roasted potatoes
Toast, chips and roasted potatoes
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FoFa
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OP
~ 7 years ago Jan 23, '17 9:45am
Bread, chips and potatoes should NOT be cooked to a brown color, but only a golden yellow color, or you can get cancer.
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4951
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Retired_Engineer
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~ 7 years ago Jan 23, '17 10:53am
While I rarely eat bread or potatoes now, I always prefer my toast or English muffins to be well browned. Â Since I don't eat them very often, I'll continue to brown then and take my chances. 4951
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ZMAN
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~ 7 years ago Jan 23, '17 11:59am
Everything causes cancer when not done in moderation. 4951
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