Pardon if this has been done before, but...
Pardon if this has been done before, but...
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Best hamburger….Mean Burger…..very fresh, good quality beef. It is in a strip center on 1960 to the west of 59. Very good!
PlaneCrazy and LittleTexas reacted
FireCraft BBQ, really good brisket, ribs, pulled pork, turkey, and Prime Rib. All super yummy! The brisket burgers and meat loaf look good but I can make that anytime, lol. Coleslaw, Green beans, dirty rice, baked potatos are all great too. They have roasted cauliflower and stewed cabbage that's outstanding, but they don't offer it all the time. I love the stewed cabbage, I'm not allowed to make it at home because "it smells" lol. I don't think they have a set menu, always seem to find something new and sometimes sold out if one gets there to late.
CatalinaD, peppermintstick and PlaneCrazy + 1 more reacted I like Mean Burger, too! Super nice owners, and I usually cut my burger in half so I have room to eat all of my fries. The half burger is a good lunch bite, the next day.
I have not gone yet, but have a friend coming over to go to lunch, from another area, and I want to take her to Ann's. Always looks delicious!
Looking forward to Brooklyn Pizza to open in KW; good pizza, wings , calzones, and more. The Shahini family makes good food, and they really care about their customers!
Thank you for the kind words and compliments.
Burger Fresh in Humble....best burger and best bun....jalapeno bun. I had the "small" burger and they gave me the kids meal price for burger, fries and drink. My husband had the "Award-Texas Monthly" burger and said it was the best he has ever had!
LittleTexas reacted #msg5964948JerryJustice: we were disappointed in our visit as well, even though they weren't busy our burgers were very dry and seemed freezer burned, and we weren't impressed at all with the fixings
the fries were unremarkable, but it was the dry, pre-frozen meat patty that turned us off of the burger. I agree, frozen fries can be okay, and I understand not being able to contstantly buy fresh meat, but don't let it be old and freezer burned
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