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Kabobs



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Feeling like making kabobs on the BBQ tonight.

I need to find a good marinade for the chicken or meat.
I was kinda thinking about a chicken and pineapple kabob?

I know I am, going to cook Barefoot Contessa's Grilled herb shrimp on skewers.

Apr 24, 2012 - 10:52 am
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What time should I be there for dinner? :-P Sound yummy!

Apr 24, 2012 - 10:54 am
Heathur
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sounds delicious.
 
I love grilled veggies - especially zucchini and squash.  Corn is good too!
 

Apr 24, 2012 - 11:13 am
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We use red wine vinager..   yum !!!!

Apr 24, 2012 - 11:34 am
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I like grilled zucchini and summer squah too. My husband hates it and he is home this week.
He loves pineapple , peppers, onions and corn on the grill. So I will spoil him with that.

Apr 24, 2012 - 11:34 am
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That reminds me, I need to make Du Chua tonight.

Want to make me some Bahn Mies



Apr 24, 2012 - 12:24 pm
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here's a really simple but delicious marinade , take a bottle of your favorite italian dressing & to it add   1 cup of  white wine for chicken or red wine for beef . Add your meat & veggies & let them soak it up for about 2 to 3 hours then grill...delicious !

Apr 24, 2012 - 02:32 pm
WJo
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I don't have my glasses on, and every time I see this title, I think kaboobs......

Apr 24, 2012 - 02:37 pm
nycoil
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@nycoil
 
It's because you are demented !! ha ha


Apr 24, 2012 - 02:55 pm
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I had my husband marinate the chicken. He does a red wine vinegar, olive oil , lemon juice, hot sauce and other seasonings marinade.

I marinated my shrimp with onion, garlic, parsley, basil, lemon juice, olive oil, dijon mustard, dry mustard, salt and pepper( pulsed in the food processor). My hands smell of garlic , basil and lemon even though I washed real good. I like the smell though.

Apr 24, 2012 - 05:36 pm
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<img src="/message_board/forumimgs/396301828790456.jpg" width="0"<i wanted to post pics of kabob creations but my computer isn't corporating.  

Apr 25, 2012 - 11:35 am
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I love to marinate chicken in Teryiaki (sp) sauce and pineapple juice.  Overnight if you have the time.  Excellent on the grill.

Apr 25, 2012 - 08:27 pm
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