According to the Chicago Tribune , released by a nephew, and verified by someone who used to mix them up and bag them back in the day.11 spices — mix with 2 cups white flour2/3 tablespoon salt1/2 tablespoon thyme1/2 tablespoon basil1/3 tablespoon oregano1 tablespoon celery salt1 tablespoon black pepper1 tablespoon dried mustard4 tablespoons paprika2 tablespoons garlic salt1 tablespoon ground ginger3 tablespoons white pepper
@FoFa:
A pinch of tallow and a dash of gross. I will continue to make my own.
The cool factor.... These are seasonings I already use
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