That is the roast beef po boy that the waitress suggested to me. I took a few bites & couldn't continue. I tasted my friends jambalaya to see if maybe I could send it back & swap but that tasted like glue with a sage bomb tossed in. I'm spoilt in that I have great aunts & uncles that are amazingly talented Cajun chefs. One even worked as a chef for tobasco at competitions. But Zachary's should be ashamed to call that slop Cajun food. I didn't bother sending it back, I looked around & everyone's food just looked like fried piled high crap. Admittedly, a roast beef po boy under the best circumstances isn't really a pretty sight. But the one last night looks like a tumor off of a road killed armadillo. 4951
I went a couple of times, and being from SW Louisiana, I thought the food was less than mediocre. What they were serving as a beignet tasted like a sopapilla...very disappointing. 4951